
Natural Green Mangoes
- Made in Senegal
- MOQ 100,000 kg
- 21-day lead time
- Sample available
- AfCFTA eligible
- FOB / CFR / CIF
Unit price range
GHS 15.05 - 17.36
per kg
- 100 - 9,999GHS 17.36
- 10,000 - 99,999GHS 16.2
- 100,000 - 999,999GHS 15.05
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Company
Senegal Seafood & Marine Exports SA
Senegal, Dakar
Senegal Seafood & Marine Exports is a leading West African seafood company, processing and exporting over 15,000 tons of fish and shellfish annually from our state-of-the-art HACCP-certified facility in Dakar port. Senegal's cold Canary Current provides some of the richest fishing grounds in Africa. Our product range includes fresh and frozen fish (sea bream, sole, grouper, tuna), prawns, lobster, cephalopods, and traditional West African processed fish products. We supply supermarkets, restaurants, and food distributors across Europe, the Middle East, and Asia. Strong cold chain infrastructure, daily flights from Dakar, and 25 years of export experience ensure our fresh products reach customers in optimal condition. Our EU export authorization (DZ 1234) enables seamless entry into European markets.
- Established
- 2009
- Years exporting
- 14+ years
- Export markets
- EuropeMiddle EastAsia
- Business type
- Manufacturer
Overview
Premium African Green Mangoes - Unripe & Flavorful for Business Buyers
Unlock the vibrant tang and versatility of our naturally cultivated Green Mangoes, directly sourced from fertile African lands. Perfect for culinary innovation, these unripe mangoes offer a distinctive profile for a wide range of B2B applications.Product Overview
Our Green Mangoes are carefully harvested at their optimal unripe stage, ensuring maximum firmness, tartness, and a crisp texture. Grown under ideal African climatic conditions, these mangoes are a testament to quality horticultural practices, providing a consistent and reliable product for discerning business customers.
Key Features & Benefits
- Exceptional Quality & Freshness:
* Color & Texture: The vibrant yellow inner flesh of the cut mangoes confirms their robust, juicy interior. The surface of the whole mangoes appears fresh, with visible, clear water droplets suggesting recent rinsing and natural vitality.
* Quality Indicators: Minimal blemishes, consistent sizing, and a firm structure are evident across the selection, signaling careful handling and superior grade. The presence of fresh green leaves in the arrangement further underscores their natural origin and freshness.
- Distinctive Flavor Profile: Offers a refreshing, tangy, and subtly sour taste that is highly sought after for specific culinary preparations.
- Versatile Application: Ideal for processing, culinary use, and value-added product development.
- Reliable Supply Chain: Partner with us for a consistent and dependable supply of high-quality green mangoes, supported by efficient logistics from farm to your facility.
- Sustainable Sourcing: Our commitment to responsible agricultural practices ensures a product that is not only premium but also eco-conscious.
Specifications
- Variety: Carefully selected mango cultivars known for their excellent unripe characteristics.
- Harvest Stage: Unripe, ensuring firmness and tartness.
- Color (External): Predominantly bright yellow with occasional greenish tints.
- Color (Internal): Vibrant, consistent yellow flesh.
- Texture: Firm and crisp when unripe, becoming succulent upon ripening if desired.
- Packaging: Customizable to meet specific B2B volume and transportation requirements, ensuring optimal preservation during transit.
- Shelf Life: Extended shelf life due to unripe harvest, allowing for controlled ripening or immediate processing.
Potential Uses & Applications
These versatile Green Mangoes are perfectly suited for:
- Food Processing Industry:
* Juices & Beverages: Excellent for creating refreshing, tangy mango juices, smoothies, and flavor bases.
* Pulp & Puree: Raw material for high-quality mango pulp or puree used in various food products.
- Culinary & Hospitality Sector:
* Sauces & Marinades: Delivers a unique acidic component to robust sauces and marinades.
* Desserts (Thai/Vietnamese style): Can be used in specific dessert applications where a tart counterpoint is desired.
- Retail & Wholesale: Offer a distinct product line for specialty grocery stores, ethnic markets, and fresh produce distributors.
Certifications
While specific marks are not visible in the image, our products typically adhere to relevant international food safety and quality standards. Please inquire for details on available certifications such as:
- GAP (Good Agricultural Practices)
- HACCP (Hazard Analysis and Critical Control Points)
- ISO 22000
- Organic Certifications (upon request and availability)
Partner with us for your premium African Green Mango supply. Our commitment to quality, reliability, and competitive pricing makes us the ideal choice for your business needs. Contact us today to discuss your specific requirements and receive a customized quote.
Specifications
Product
- Brand
- Senegal Seafood & Marine Exports SA
- Quality Grade
- premium
- Weight
- 1 kg
- HS Code
- 0804.50
Logistics
- Country of Origin
- Senegal
- Packaging
- bulk
- Lead Time
- 21 days
- Production Capacity
- 200000
Trade & Sourcing
Order Details
- Minimum Order
- 100,000 kg
- Samples
- Available, GHS 500
- Lead Time
- 21 days
Trade Terms
- Country of Origin
- Senegal
- Incoterms
- FOB, CFR, CIF
- AfCFTA Eligible
- Yes
Supplier-Declared Certifications
Provided by the supplier; not independently verified by Gloseg.
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